9 artículos
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Preservar el mar: Guía para separar y deshacerse de su equipo
En Beuchat International, nos apasiona la exploración del mundo submarino, pero también su protección. Esta guía tiene como objetivo ayudarte a eliminar correctamente tu equipo de buceo usado p [...]
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* World Oceans Day *
Today, June 8, we celebrate the Earth's largest life-support system, the ocean. Do you know that? • More than 50% of our oxygen comes from the ocean!• Oceans cover 71% of the Earth's surface!• [...]
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Containment period COVID-19
Dear community, dear customers, We hope you and your family are fine. The worsening COVID-19 situation is impacting Beuchat and our business. As result we are temporarily pausing a big part of [...]
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News Release - Covid-19 Epidemic
News Release - Covid-19 Epidemic Your health and that of our teams is our priority, which is why to deal with the Covid-19 epidemic we have adapted our organization to health requirements. This [...]
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Disfrutar y proteger el mar
Nuestra pasión, nuestra marca y nuestros productos están íntimamente ligados al mar, un universo maravilloso y frágil a la vez. El mar no solo es el ámbito de expresión de nuestra pasión, sino qu [...]
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An exceptional know-how in suits
A BEUCHAT GROUNDBREAK In 1953, Georges Beuchat stamped his brand on the underwater world with an innovation that proved to be a turning point for modern diving. When the first isothermal [...]
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Oil-free neoprene
Our environmental commitment is reflected in the choice of materials used for our wetsuits. We use neoprene made mainly from a natural element, limestone. Within such eco-friendly approach we [...]
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Beuchat x Mission 2020
We are proud to announce that we are involved in Mission 2020, a dive community project to help the ocean. With a primary focus on single-use plastic, the project sets ambitious short term [...]
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Desafíos 2017
2017 será deporte y lleno de desafíos. Así que decidimos recopilar para ti los mejores momentos de la nueva temporada. Aquí están algunos de los eventos internacionales de Triathlon y Natación en [...]
